Best Practices & Technologies for Processing a Variable Crude Diet
Crude, Coking
Successfully processing a changing crude diet can be a challenge from the tank farm through distillation. Upsets and performance reductions lead to processing cost penalties downstream, loss of production, and environmental impacts through greater emissions and brine water quality issues. Optimizing the design, operational parameters and chemical injection schema from crude receipts through the hot train can minimize these cost penalties and ensure performance is maintained.
Facilitators:
Greg Cantley, Marathon
Jeff Zurlo, Veolia
Speaker: Sylvain Fontaine, Veolia
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Townhall: Review Responses to Crude/Coking Survey
Crude, Coking
Survey responses will be reviewed surrounding crude and coker unit production, covering a wide range of topics to include operations, technology, reliability/maintenance, digitalization.
Facilitators:
Hector Gamboa-Arizpe, CITGO
Steve Williams, Marathon Petroleum Company
Speakers
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The Good, Bad and Ugly of integrating HOP: real life stories, common struggles, and inspiring solutions from Georgia Pacific (GP) and beyond.
HOP
Moderator: Fritz Kin, Marathon Petroleum Corporation
Speakers:
Andrea Baker, The HOP Mentor
Dawn Wurst, Koch Company Services
Speakers
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Topic